We recently traveled to Tallahassee, Florida to attend the annual Word of South Festival! We had a great time exhibiting our wide range of books in literature, history, art, gardening, outdoor activities, cooking, and much more at the weekend-long fair. Some of our authors who have won Florida Book Awards were featured speakers at the festival, including Gary Monroe, author of E. G. … Continue reading Word of South Festival 2017
2016 Review Recap
This past year was a great year for UPF titles, and we were thrilled by all of the praise our authors and their books received in media outlets across the country. Join us in looking back at some of the reviews UPF books received in 2016. Here's to a year of excellent reviews! Shrimp Country: Recipes and … Continue reading 2016 Review Recap
Holiday Gift Guide 2016
Last-minute shopping is a lot easier with University Press of Florida’s Holiday Gift Guide! We’ve gathered together a wide variety of our newest books to help you find the perfect gift for all the special people in your life. Not only will your loved ones be delighted by their new literary treasures, but with all … Continue reading Holiday Gift Guide 2016
Recipe: Gambas al Ajillo (Garlic Shrimp) from Shrimp Country
Need a last-minute recipe for the holidays? Try Garlic Shrimp from our new cookbook Shrimp Country! While most of the recipes in this book come from the southern shorelines of the United States, the state of Alaska makes a special appearance with this recipe by Chef Colette Nelson of Ludvig’s Bistro on Baranof Island. UPF … Continue reading Recipe: Gambas al Ajillo (Garlic Shrimp) from Shrimp Country
Shrimp Country
Embark on a fresh and delicious culinary tour of coastal America! Shrimp Country invites readers to discover the southern shorelines from Texas to the Carolinas, savoring the region's sea air, salty characters, and succulent shrimp. "Shrimp lovers, both cooks and eaters, absolutely need this book, but so does any traveler or armchair epicure who values … Continue reading Shrimp Country
