Whether you're the cook or the one enjoying a loved one's meals, these books will help bring mouthwatering dishes to the table this holiday season and year round. Be sure to take advantage of holiday sale pricing and $1 per book shipping by using code XM18 at checkout. Coconuts and Collards Recipes and Stories from … Continue reading Cookbooks for the Holidays
“The big dog of Florida cooking.”—Anthony Bourdain “An excellent collection of recipes that showcase the abundance of seafood and fresh produce of Florida combined with Cuban, Caribbean, and South American influences.”—Emeril Lagasse “Van Aken describes the rich culinary roots and historical traditions of Florida’s cuisine. I have an exceptionally deep craving to try these recipes … Continue reading Norman Van Aken’s Florida Kitchen
Is wintry weather arriving in your part of the world? Do you wish you could travel to Florida and enjoy its famous sunny climate? Or maybe you’re a newcomer to the Sunshine State and you’re ready to explore your new surroundings. Maybe you’ve even lived in Florida your whole life, but you want to find … Continue reading Take a Food Tour of Florida!
The University Press of Florida proudly presents our most recent award-winning titles and authors! . Island Bodies: Transgressive Sexualities in the Caribbean Imagination by Rosamond King has won the 2015 Caribbean Studies Association Gordon K. and Sybil Lewis Prize for the best book about the Caribbean. . . . . Simone James Alexander has won the 2015 … Continue reading Awards Announcement: Our Authors’ Recent Wins
The University Press of Florida proudly presents our most recent award-winning titles and authors! . Two of our books received awards from the Florida Historical Society. Thomas Graham has received the 2015 Charlton Tebeau Award from the FHS for Mr. Flagler's St. Augustine. The award is given to honor a general-interest book on a Florida history topic. Graham's … Continue reading Recent Award Winners
Throughout the past year, our authors have received due recognition for their labors of love. Below, we celebrate a year of reviews in top publications across the country for our wide ranging collection of titles, from cookbooks and history to photography and sports. Take a look at why these books have caught the attention of some … Continue reading 2014 Review Recap: Celebrating the Year’s Outstanding Books
Three themes unite the books within our roundup this month: conservatives, conservation, and connection. Yet the titles included vary widely from cookbooks to scholarly studies. We hope this range will help in your gift hunting endeavors! To top it off, all of the books below are discounted in our 2014 Holiday Sale. Apply code XM14 at … Continue reading November Review Roundup: Conservatives, Conservation, and Connection