Miami Book Fair International 2016

The UPF marketing team traveled to Miami, Florida this month for the annual Miami Book Fair International. We had a great time exhibiting our wide range of books in history, literature, gardening, outdoor activities, cooking, and much more at the event's weekend-long street fair. Many of our authors stopped by our booth, including Cathy Salustri, author of Backroads of … Continue reading Miami Book Fair International 2016

Recipe: Churrasco-Style Skirt Steak with Chimichurri Sauce from The Versailles Restaurant Cookbook

Today’s recipe is from The Versailles Restaurant Cookbook, which features some of the most beloved recipes from Versailles Restaurant—a Miami institution that has been at the heart of the Cuban-American community for decades. Samantha Zaboski, UPF publicist and subsidiary rights coordinator, tried this recipe in her home kitchen. Here’s why Samantha chose this recipe: As … Continue reading Recipe: Churrasco-Style Skirt Steak with Chimichurri Sauce from The Versailles Restaurant Cookbook

Miami Architecture FLASH SALE

Celebrate the 100th birthday of Alfred Browning Parker! A principal leader of the “Coconut Grove School” of tropical organic architecture, and attaining an almost rock star-like status in his home city of Miami, Parker’s influence has been felt throughout the United States and the Caribbean. Drawing on local materials and the environment, his goal was utility and … Continue reading Miami Architecture FLASH SALE

White Sand Black Beach

"Provides new insights into the torturous legacy of race in Miami through the vantage point of Virginia Beach."--Paul S. George, author of Along the Miami River "With ample measures of passion and research, Bush has written a remarkable book about a special place: Virginia Key, a reminder of the possibilities of protest and change."--Gary R. … Continue reading White Sand Black Beach

February Review Roundup: FABruary Features

Our fabulous authors have been featured in nearly 100 reviews and articles this month. Take a look at just a few highlights below! . Unwind spotlighted two of our recent cookbooks. The magazine recommended Mango by Jen Karetnick "for all those that love this sweet, tropical fruit--or are overwhelmed by a ripe tree in their yard" and deemed it "the definitive … Continue reading February Review Roundup: FABruary Features

Miami Book Fair International 2014

In late November, UPF's deputy director Dennis Lloyd and marketing manager Romi Gutierrez traveled down to Miami to staff our booth at the annual Miami Book Fair International, bringing along more than a ton of books! Through non-stop rain on Friday, ferocious wind on Saturday, and formidable heat and humidity on Sunday, they braved the elements to chat with fairgoers and … Continue reading Miami Book Fair International 2014

The Versailles Restaurant Cookbook

Featured in Jon Favreau's new film Chef and named by Time as one of the top ten places to visit in Miami, Versailles Restaurant has been the hub of Miami's Cuban community for over 30 years. We are pleased to announce the publication of The Versailles Restaurant Cookbook, which presents classic Cuban home cooking recipes from this famous Little Havana restaurant. Discover … Continue reading The Versailles Restaurant Cookbook

TD Allman on Miami: City of the Future

An Interview with TD Allman author of Miami: City of the Future “In every epoch, Miami urges us to eat, drink and be merry. It is, always has been and may always be a fabulous party town, even when canals replace the freeways, and Miami truly does become ‘the Venice of the Americas.”’  TD Allman is … Continue reading TD Allman on Miami: City of the Future