THE UNIVERSITY PRESS OF FLORIDA PROUDLY PRESENTS OUR MOST RECENT AWARD-WINNING BOOKS AND AUTHORS! Coconuts and Collards: Recipes and Stories from Puerto Rico to the Deep South, by Von Diaz, was named a finalist in the 2019 International Association of Culinary Professionals Cookbook Awards in the category of Literary or Historical Food Writing. Gamble Rogers: … Continue reading Awards Announcement: Our Authors’ Recent Wins
The Florida Bookshelf 