Sorghum’s tang and lore savored in Ronni Lundy’s latest book Long cherished in the South, sorghum has recently been rediscovered by progressive chefs across the nation. It is prized for its distinct umami taste that can enhance and deepen the flavors of both sweet and savory dishes. Published this week, Sorghum’s Savor showcases the history … Continue reading Sorghum’s Savor
Guest Post: Brianna Tringali, Marketing Intern
Every Thanksgiving, my family is invited over to our neighbor’s house for a big turkey dinner. While my mother always brings over her signature spinach salad and famous chocolate chip cookies, I tend to bake something different each year. Normally I turn to Pinterest to find a recipe, but this year my internship at the … Continue reading Guest Post: Brianna Tringali, Marketing Intern
Congratulations to our Good Catch authors
Our Good Catch authors, Pam Brandon, Katie Farmand, and Heather McPherson, have been busy traveling across Florida talking about the great food native to the Sunshine State and celebrating the local farmers, fisherman, and workers who make Florida's bounty possible. Recognizing their efforts, the Agriculture Institute of Florida has presented them with an award of appreciation for "raising awareness of … Continue reading Congratulations to our Good Catch authors
What to Eat and Drink for a Fully Florida Thanksgiving
Florida may not exactly have the type of fall weather that inspires you to curl up in a thick sweater by a roaring fireplace, but when it comes to food, the Sunshine State is home to exotic cuisine that can make your Thanksgiving dinner uniquely delicious. Need some ideas? The authors of three brand-new Florida … Continue reading What to Eat and Drink for a Fully Florida Thanksgiving
Q&A with the authors of Good Catch
If you’re in Orlando, Florida, meet the authors of Good Catch TONIGHT at the book’s launch party! Come to The APEX at the East End Market (3201 Corrine Drive) between 7:00pm and 9:00pm. Join the authors for craft cocktails, Rioja wine and tastes from Good Catch! The event is free and open to the public. … Continue reading Q&A with the authors of Good Catch
Q&A with Jen Karetnick, author of Mango
“Jen’s nickname, Mango Mama, could not be more appropriate! She uses mangos in the most unexpected ways, both in savory and sweet recipes. With this book in hand, you will never look at a mango the same way again.”—Ingrid Hoffman, host of the Food Network’s Simply Delicioso Want to meet the author of Mango? Jen … Continue reading Q&A with Jen Karetnick, author of Mango
Mango
We are proud to present a brand-new book by MIAMI Magazine dining critic Jen Karetnick! Mango is a culinary tour of all things mango, featuring recipes from Allen Susser, Michelle Bernstein, Andrea Curto-Randazzo, Douglas Rodriguez, and other celebrated Miami chefs. The book was inspired by a historic Miami Shores property known as Mango House. Built in the … Continue reading Mango
The Great Florida Craft Beer Guide
Welcome to the many flavors of Florida’s booming new craft beer phenomenon! Finally “good beer” can be found throughout the state, and enthusiasts are flocking to tasting rooms to meet friends for a pint or fill their growlers. From Destin to Key West, from award-winning breweries to hidden tasting rooms, from hefeweizens and pale ales … Continue reading The Great Florida Craft Beer Guide
Good Catch
Good Catch: Recipes and Stories Celebrating the Best of Florida’s Waters by Pam Brandon, Katie Farmand, and Heather McPherson “An invaluable source for seafood lovers everywhere.”—Emeril Lagasse “The recipes are delicious, and I love the use of classic ideas with modern twists.”—Michelle Bernstein “Not only is this a book to cook from, it’s a book … Continue reading Good Catch
The Versailles Restaurant Cookbook
Featured in Jon Favreau's new film Chef and named by Time as one of the top ten places to visit in Miami, Versailles Restaurant has been the hub of Miami's Cuban community for over 30 years. We are pleased to announce the publication of The Versailles Restaurant Cookbook, which presents classic Cuban home cooking recipes from this famous Little Havana restaurant. Discover … Continue reading The Versailles Restaurant Cookbook
The Florida Bookshelf 