Raymond Arsenault and Randy Wayne White Win Florida Humanities Council Lifetime Achievement Award

Congratulations to Raymond Arsenault and Randy Wayne White, winners of the Florida Humanities Council 2019 Lifetime Achievement Award for Writing! The award, given annually, honors a Florida author for a distinguished body of work that has had a major influence on Floridians. Past winners include Carl Hiaasen, Patrick Smith, David Kirby, Michael Gannon, Gary Mormino, … Continue reading Raymond Arsenault and Randy Wayne White Win Florida Humanities Council Lifetime Achievement Award

Modernist Communities across Cultures and Media

“Insightful perspectives on a diverse selection of modernist-era writers, thinkers, and artists, providing scholars and teachers of literary modernism with a fresh, vital contribution to the evolving field of modernist studies.”—Emily M. Hinnov, coeditor of Communal Modernisms: Teaching Twentieth-Century Literature and Culture in the Twenty-First-Century Classroom “Engaging. The editors have assembled a fine international roster of … Continue reading Modernist Communities across Cultures and Media

The Cumberland River Archaic of Middle Tennessee

“The Middle Cumberland River Valley has a rich archaeological record that has gone largely unnoticed by the archaeological community. This volume corrects that by presenting information, new and old, on the Archaic shell-bearing sites of the region. It should serve as a source of valuable primary data for decades to come.”—Jason O’Donoughue, author of Water from … Continue reading The Cumberland River Archaic of Middle Tennessee

James Monroe

“A well-crafted exposition of James Monroe’s perception of the new United States and his ideas on its place in the family of nations. A valuable contribution to our understanding of the hopes and aspirations of the founding generation for their newly created country.”—Daniel Preston, editor of The Papers of James Monroe “James Monroe has often lived … Continue reading James Monroe

Modernism and Food Studies

“This delicious collection traverses the globe—potatoes in Ireland, eggs in New Zealand, mangoes in Bengal—and explores the sensuous qualities of artistic modernism in its many forms. This collection makes a bold and clear case for the theoretical and historical importance of food studies to modernism.”—Catherine Keyser, author of Playing Smart: New York Women Writers and Modern … Continue reading Modernism and Food Studies

Books for Black History Month

As we commemorate Black History Month, we'd like to share a reading list of our recent books on African American history and culture. Our new books include a groundbreaking continental view of fugitive slave migration, a study of the impact of Marcus Garvey's black nationalist philosophy around the world and across the twentieth century, a biography of civil rights advocate … Continue reading Books for Black History Month